Community
Opening the farm gates: Community Day discovery at the Faculty of Agriculture
Relive highlights from this year's Community Day at the Faculty of Agriculture in photos. Read more.
Featured News
Friday, August 14, 2026
Dal’s EcoHope encourages small but meaningful actions to combat anxiety around climate change, including bringing together a community of volunteers to plant a pollinator garden at a Halifax park.
Wednesday, July 8, 2026
The agreement, signed at the University of King’s College on Wednesday, June 24, will establish a province-wide framework across Nova Scotia's 10 public universities.
Tuesday, May 12, 2026
Staff and faculty reflect on fresh insights, big‑picture thinking, and renewed inspiration sparked at this popular spring gathering, touching on AI, belonging, and the student experience.
Archives - Community
Friday, February 15, 2019
It's the culmination of months of practice and, in many cases, years of training — which makes the Fountain School's annual Concerto Night truly a special concert.
Friday, February 15, 2019
At no cost other than their time, Cultiv8 — based at Dal's Faculty of Agriculture — offers students exposure to innovation through a variety of avenues.
Friday, February 15, 2019
As part of African Heritage Month celebrations, È«¹ú̽»¨â€™s Black Student Advising Centre invited the Honourable Canadian Senator Dr. Wanda Thomas Bernard — a former faculty member in the School of Social Work — for a discussion on her experiences as a Black female leader.
Tuesday, February 12, 2019
Dal ESL teacher Tracy Franz’s memoir "My Year of Dirt and Water," which documents her experiences living and teaching in Japan, has earned raves from the New York Times, the Literary Review and elsewhere.
Monday, February 11, 2019
Dal grad student Nicole Bell and two colleagues in the Civil and Resource Engineering department held a youth science workshop in Baker Lake, Nunavut last November, using fun experiments and activities as way to introduce Inuit youth to concepts such as water purification, water quality, DNA extraction and biodiversity.